Hawaiian Butter Mochi

Butter Mochi- a classic Hawaiian treat made with coconut milk and mochiko (glutinous rice flour).

Butter mochi is a classic Hawaiian treat made with coconut milk and mochiko (glutinous rice flour). This recipe is so easy, all you have to do is mix and bake! Looking…

Tuna Onigiri with Mayo

Tuna mayo onigiri, or rice ball, is a simple and delicious Japanese snack. Rice is filled with a flavorful tuna and mayonnaise, shaped, and wrapped with a sheet of nori (seaweed). 

Tuna onigiri, or tuna rice ball, is a simple and delicious Japanese snack. Rice is filled with a flavorful tuna and mayonnaise, shaped, and wrapped with a sheet of nori…

Dacquoise

Dacquoise- The macaron's country cousin

The Dacquoise -pronounced Dah-kwahz. Yeah I didn’t know either until I looked it up. A delicious and beautiful cousin to the macaron. Don’t hate me for saying this, but I think it actually tastes better, although looks-wise I suppose the macaron is a liiiiittle cuter. The best part about it? It’s a lot easier to …

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Tofu Donut Holes

4 Ingredients Tofu Donut Holes

I grew up eating tofu, so for me, tofu=delicious. For a lot of my friends, tofu meant gross. I mean, they hadn’t actually eaten it before, but they knew that tofu was gross because, tofu. But that seems to be changing these days doesn’t it? People are becoming more adventurous and wanting to try foods …

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