Japanese Recipes, Traditional Hawaiian Treats and Japanese Fusion
These red bean recipes use red bean paste to create a classic japanese flavor.
A layer of milk kanten and a layer of mizu yokan, studded with strawberry chunks, makes for a beautiful and refreshing summer treat. Mizu yokan is a common and delicious Japanese dessert, especially popular in the summer. It’s basically a red bean jelly, made with kanten. Powdered kanten is similar to agar agar, as they …
Strawberry mochi, also known as ichigo (strawberry) daifuku, is a delicious Japanese dessert. A whole strawberry is covered in a layer of red bean paste and wrapped in mochi. Fresh fruit desserts are the perfect way to start spring. I love this recipe because it’s just so FRESH and JUICY. Truly. Mochi is amazing, but …
A quick and delicious red bean bubble tea you can easily make at home. The drink only has two ingredients, plus boba pearls… so easy! I mentioned before, my love of homemade bubble tea. It’s easy to make, and wayyyyy cheaper than buying it at a bubble tea shop! Also, I don’t drink certain types …
A Japanese style sponge roll cake filled with sweet red bean paste, red bean whipped cream, and chestnut pieces. Roll cakes are so fun and cute! Today I’m sharing a recipe with you that is Japanese flavored: sweet red bean paste (Shirakiku is the brand I often see at the Asian store) and chestnut, which is …
