Roasted Kabocha Squash Soup Recipe: A Japanese Pumpkin Dish

This kabocha squash soup is naturally sweet, and uses just a few simple ingredients to make a comforting and delicious winter soup. 

Roasted kabocha squash soup is savory Japanese pumpkin dish. This kabocha squash soup recipe offers a naturally sweet and comforting flavor, setting it apart from other squash soups. Enhanced by savory mushrooms and onions, this recipe kabocha squash soup is both easy to make and irresistibly tasty. Whether you’re new to kabocha squash soup recipes …

Read more

Tuna Takikomi Rice

Tuna takikomi rice, or takikomi gohan, is a Japanese seasoned rice dish with veggies and tuna. Easy, filling, and nutritious, all you need to do is prep the ingredients, throw them in the rice cooker, and press start!

Tuna takikomi rice, or takikomi gohan, is a Japanese seasoned rice dish with veggies and tuna. Easy, filling, and nutritious, all you need to do is prep the ingredients, throw them in the rice cooker, and press start! Here’s a scenario: you don’t feel like making dinner. But you have people in the house you …

Read more

Beef & Daikon Radish Recipe – Learn How To Cook Daikon Radish

Beef with Daikon Radish is an easy Japanese weeknight meal. It's best if you make it ahead of time, so the daikon can soak up all the great flavors of the sauce.

This savory beef and daikon radish recipe is a delicious and satisfying meal for any occasion. Thin sliced beef and daikon radish are simmered in a blend of traditional Japanese flavors and served with steamed rice. Learn how to cook daikon radish at home with this simple step-by-step recipe. Japanese Ingredients Did you know that …

Read more