Japanese Recipes, Traditional Hawaiian Treats and Japanese Fusion
A delicious sponge case base with strawberry mousse filling is topped with strawberry jelly to make this strawberry mousse cake. A light and fresh dessert with a bit of tartness. Add these cute Santa strawberries for Christmas! It’s already December but I just don’t feel very Christmas-y yet. I think December just snuck up on …
What I really wanted to name this post, is meyer lemon white chocolate cheesecake mousse bites, because I feel like it’s a little more accurate. Unfortunately, it’s a little bit too long. But that’s basically what this is. It’s lighter and fluffier than a regular no-bake cheesecake, and they are individual portion sizes! Whatever it is, …
A spongy Japanese roll cake is filled with sweet red bean paste, red bean whipped cream and chestnut pieces to make this Japanese red bean roll cake. One of my favorite red bean recipes, this beautiful dessert is easy to make in less than an hour. Learn how to make it at home and surprise …
This recipe for caramel apple cupcakes topped with a light and fluffy caramel whipped cream frosting is the perfect balance of sweet caramel and tart apple flavors in every bite. It’s supposed to be fall, but today we went to the park and I was almost sweating because of how warm it was. Anyone else? …
This pumpkin mochi recipe combines the flavor of pumpkin pie with the soft & chewy texture of Japanese mochi. Follow this step-by-step guide to make this pumpkin mochi cake. When you think of mochi, you usually think of Japan. Mochi has always been one of my favorite treats, because the texture is Ah-mazing. My mother …